Technical realization elements of vegetable cutting machine for bulbous vegetables

Jan 20, 2022

Atstāj ziņu

Technical implementation elements:

3. In view of the above-mentioned deficiencies of the prior art, the technical problem to be solved by this patent application is how to provide a vegetable cutter for bulb vegetables that is simple in structure, easy to operate, has a high degree of automation, and is easy to adjust.

4. in order to solve the above-mentioned technical problem, the utility model has adopted the following technical scheme:

5. A vegetable cutting machine for bulb vegetables, comprising a base on which a v-shaped feed trough is fixedly installed through a mounting bracket, the lower end of the feed trough is disconnected to form a drainage outlet, and a Pushing mechanism, the base is equipped with a positioning plate adjustment mechanism, the positioning plate adjustment mechanism is used to drive the positioning plate to move, the positioning plate is located on one side of the material trough, and a cutting plate is also provided between the positioning plate and the material trough A feeding chute is fixedly installed on the base through a feeding support, the feeding chute is arranged obliquely, the upper end of the feeding chute is located below the cutting mechanism, and the lower end of the feeding chute is located above the storage box, The storage box is placed on the base, and the upper end of the storage box is opened.

6. In this way, the operator puts the bulbous vegetables (such as potatoes) in the trough. Due to the action of gravity, the bulbous vegetables are concentrated under the trough. After cleaning, the bulbous vegetables have water stains and can be drained through the drain. , the pushing mechanism pushes the bulbous vegetables to move, so that the bulbous vegetables abut with the positioning plate to form the positioning of the bulbous vegetables, use the cutting mechanism to slice the bulbous vegetables, and the cut sheet falls to the feeding trough and slides to Inside the storage box. After the cutting is completed, the pushing mechanism is reset, and the operator continues to add bulb vegetables to the material wipe, and the above process can be repeated. Specifically, the distance of the positioning plate can be adjusted according to the cutting thickness, which can better meet the requirements.

7. Wherein, the material pushing mechanism comprises a material pushing bracket fixedly installed on the base, a material pushing cylinder is fixedly installed on the material pushing support, the piston rod of the material pushing cylinder is horizontally arranged and a material pushing plate is fixedly installed . The pushing cylinder drives the pushing plate to move, and pushes the bulbous vegetables in the feeding trough.

8. Wherein, the positioning plate adjustment mechanism includes two grooves arranged on the base, a guide rod is fixedly installed in one groove, a slider is slidably fitted on the guide rod, and a bearing is passed in the other groove. A lead screw is rotatably installed, a nut is screwed and fitted on the lead screw, one end of the lead screw is fixedly installed with a handle outward through the base, the nut is slidably fitted in the groove, and the nut and the slider are A support rod is fixedly installed on the upper end, and the support rod is fixedly connected with the positioning plate. Turning the handle drives the lead screw to rotate, which in turn drives the nut and the slider to move along the groove to adjust the position of the positioning plate.

9. A scale is provided on one side of the groove. Easy to adjust the thickness, more intuitive.

10. Wherein, the cutting mechanism includes two cutting cylinders fixedly installed on the base, the piston rod of the cutting cylinder is upwardly arranged and fixedly installed with a mounting seat, the mounting seat is fixedly connected with the cutter, the cutter One side with trough sticker

combined settings. The piston rod of the cutting cylinder moves downward to drive the cutter to slice the bulb vegetables. The zero position of the scale is the position of the cutting knife facing the side of the trough. The cutting knife is attached to the trough, that is, the end of the trough is the zero position, which is convenient for adjusting the distance of the positioning plate.

11. To sum up, the utility model has the advantages of simple structure, convenient operation, high degree of automation and easy adjustment.

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